$12.00

Damsons, walnuts, honey and a little lemon juice, this terrine is quickly becoming a favourite for our loyal followers. Our terrine is slow-cooked and left to dry naturally. It is rich and delicious and is packaged to ensure moisture isn't lost over time.

Weight: 130g

Serving Suggestions:

  • on an antipasto plate with olives, prosciutto, feta and artichokes.
  • with lively tasting cheeses
  • or just a slice with a cup of coffee (tastes better than cake)

 * Also available for foodservice - quantities made to order. 

We are a jam, antipasto, and liqueur business based in Hawke's Bay, Aotearoa New Zealand. We have been in the bay over a decade, selling our premium products to small high-end cafes, restaurants, supermarkets, and local farmers markets. 

Plums
We grow our plums with a sustainable approach to fruit growing; this philosophy extends into the kitchen, where we only use quality ingredients. All of our products are preservative-free, and made with love and care, by artisan cooks. 

Ingredients

Damson plums (48%) sugar, walnuts (19%), honey, lemon juice. 

Allergens: Walnuts.

Store in a cool dark place.

Refrigerator after opening.

Please refer to the product packaging for up to date ingredients & allergens.

Damson Plum Terrine
Damson Plum Terrine